When I volunteered to be a part of the committee to put together this market, or bazaar, I didn't expect to be nominated as the official blogger. Confession No.1 : my success with blogging is zero to three and I was a little apprehensive at first to take this task on. However, the fear that I will win the world record for most failed blog attempts and that it is now a responsibility rather than just a hobby has been motivating. So far, I've proved to be more dedicated to making frequent posts, and it looks like I have turned over a new leaf!
Since I am feeling a little more optimistic about my job, I thought it was about time to add a little personality and make a formal introduction. Then, as I started typing various bits of information about myself, it dawned on me - making my own introduction was one of the reasons I hated blogging in the first place! I always feel like I'm saying, "Hello, World! Let me tell you all about myself."
It's not that I don't understand that is precisely why people blog in the first place - to tell about themselves, interests, causes, etc. and it's perfectly okay to toot your own horn a little bit. But there is a fine art to tooting your blog horn and not blowing it! To be successful at the dreaded introduction post, I realized I needed to take a new approach. I decided that instead of blah, blah, blah-ing about who I am, etc. I thought the best way to get to know me is by just plain ol' being myself and letting you get to know me along the way via my posts. I am calling them Cabbage Confessionals - which is perfect, because believe me - I have a lot I can confess! LOL!
Lindsey Mc.
Thursday, June 30, 2011
Sunday, June 26, 2011
Helpful Hints & Tips for Vendors
Here are a few tips for some of us Market newbies fresh from the cabbage patch. Even if you are a seasoned sauerkruat (or Farmer's Market) seller, it's always good to be reminded of some of the basics. We'd also love to add some of your savvy secrets to this list, so don't hesitate to comment below.
Vendor Presentation and Advertising Suggestions: Download HERE
Lindsey M.
New Guidelines:
We had two great questions from The Handmade Heritage on our last post:
UPDATE: Latest Guideline Additions...
- Q: Where do we submit the vendor application? A: Vendor applications need to be turned in prior to the first day of Market (Sat. July 9) to the Providence City offices, but your fee of $5 will be collected on the day of the event. There are several ways you can turn in your application:
- Drop it by the Providence City office during business hours (Mon-Thurs 7:30am-5:30pm)
- Fax it to Attn: Beth Munson at (435) 753-1586
- Mail it Providence City, Attn: Beth Munson 15 S Main
Providence, UT 84332
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Wednesday, June 22, 2011
Call for Vendors!
Horaay! Providence City is ready to announce that plans for the Gardner's Market & Bazaar are underway and we are looking for vendors! Here's the scoop on the main details to date:
Providence
Gardner's Market & Bazaar
Gardner's Market & Bazaar
featuring local artisans, crafters & growers
July 9 - October 22
(weather permitting)
Providence City Softball Field
(100 N. 100 E.)
(100 N. 100 E.)
Participant Fee: $5/week
Jr. Market Participant Fee: $1/week
Jr. Market Participant Fee: $1/week
(collected the day of market)
download a Market Application HERE
Other exciting features include:
- Jr. Market Section - for kids ages 8-17 (under 13 must be accompanied by a guardian)
- Local Music/Talent performance opportunities
- FREE Otter Pops every week!
download a Market Application HERE
Another place to pick up an application is at the
Providence City Offices, located at 15 S. Main
Monday through Thursday between 7:30 - 5:30.
The city offices are closed on Fridays to through traffic.
Also, if you happen to know or bump into one of the friendly Farmer's Market Committee Members they would all be happy to give you an application as well.
City Employees/Council Members:
Market Organizers:
For any other questions regarding the market or if you would like to volunteer,
please contact Beth Munson
(435)752-9441 x18
We are looking forward to a fabulous Farmer's Market season and can't wait to have you join us!
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Monday, June 13, 2011
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